Made this fun new snack today that I got from this website - http://blog.superhealthykids.com/2010/06/roasting-beans/
Roasted Chickpeas! Their recipe has parmesan and salt, but we added garlic and Tony's and we ALL (yes, even Dalton a little) liked them. Maggie was chowing down on them. I actually had to roast them a little longer than that recipe called for because we wanted them a little crunchier. Plan on trying some other canned beans like red kidney and navy beans.
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