Avocados have been on sale so Boyd picked up a few for us. I'm not a huge fan of the texture of these, so I went digging for recipes. When I started coming across dessert recipes, I was too intrigued to pass them up. Here is what we tried last night.

Avocado Dessert

1 avocado, peeled and pitted
1/2 cup milk
1/4 cup white sugar
1/2 teaspoon vanilla extract

Mash avocado with an electric mixer, or use a food processor (I used our Ninja blender/processor and it was completely smooth). Blend in the milk, sugar and vanilla until smooth. Chill for about 20 minutes before serving.

Of course, I can't leave anything alone, so I one-upped this and put it in the freezer. It froze up beautifully.

Dalton even liked it until we told him what was in it.

Almost forgot. This recipe came from my allrecipes.com app.